Corn Chowder
Creamy and comforting corn soup
soupvegetariancreamycomfort
Ingredients
- 2 mediumPotatoes(cubed)
- 4 cupsCorn kernels
- 2 cupsWater
- 3 cupsSoy milk
- 1 cupCelery(diced)
- 0.5 cupOnion(chopped)
- 0.5 tspHerb salt
- 0.5 tspParsley flakes
Instructions
- 1
In a saucepan, cook all ingredients, except milk, until soft.
- 2
Blend mixture together, adding soy milk, until smooth.
- 3
Return to stove to reheat.