Nut and Rice Roast
Classic vegetarian roast with nuts, rice and vegetables
nutsriceroastvegetarian
Ingredients
- 1 tinNutmeat(mashed)
- 4 wholeEggs(beaten)
- 2 cupsRice(cooked)
- 0.5 cupCheese(grated)
- 1 cupDried breadcrumbs
- 1 wholeOnion(grated)
- 0.33 cupCelery leaves(chopped)
- 1 tspMixed herbs
- 1 to tasteSalt
Instructions
- 1
Combine all ingredients and place in a rectangular dish.
- 2
Bake in moderate oven until firm and golden brown.